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From the Mississippiana and Rare Books Collection. A cookbook of recipes collected by the Tunica County Woman's Club including appetizers, beverages, breads, cakes, candies, cookies, small cakes, desserts, entrees, fowl, meats, seafood, pickles and relishes, pies, cobblers, pastries, salads, sandwiches, soups, sauces and dressings, vegetables and casseroles.
1953
